![location](/wp-content/themes/jsd/images/location.png)
LOCATION
Teagasc Ashtown Food Research Centre, Scribblestown, Dublin 15.![location](/wp-content/themes/jsd/images/constructed.png)
CONSTRUCTED
2021![location](/wp-content/themes/jsd/images/value.png)
VALUE
€1.07M![Client](/wp-content/themes/jsd/images/client.png)
CLIENT
Teagasc![Consultant](/wp-content/themes/jsd/images/consultant.png)
CONSULTANTS
Architect: CJ Falconer And Associates
Structural Engineer: Concept Consultancy Structural Designers
M+E Consultant: Douglas Carroll Consulting Engineers
This project involved the construction of a new prepared food research and development facility for Teagasc on their Ashtown campus.
The laboratory facility is constructed using a structural steel frame clad in Kingspan roofing and cladding panels. Internally, all walls and ceilings are formed using Kingspan UltraTemp KS1100CS insulated clean room panels. A full M+E fit out took place along with all associated site works.
Programme was completed within 24 weeks.